Blakeslee Means Durability

• Corrosion resistant aluminum & stainless steel construction.
• 12" high carbon stainless, chrome-plated hollow ground blade.
• Permanently lubricated, fan-cooled motor, for long life.
• Worm gear drive with permanently lubricated & sealed bearings.
• Sturdy suction bottom rubber feet for stability, won’t mar tables or counters.

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Blakeslee Means Performance

• Integrated knife sharpener with replaceable grinding stones.
• Protected by thermal overload with manual reset.

Application

• Designed for heavier duty continuous use in restaurants, sandwich shops, delis, markets, and more!
• Capable of a variety of cuts, from thin slices of shaved meats and cheeses to thicker slices of vegetables, all with extreme accuracy.
• Not designed for slicing frozen meats.

Features

• A polished and anodized stain resistant cast aluminum body with all round edges.
• Includes a fully enclosed top mounted knife sharpener assembly.
• Includes a complete knife rim guard for safe operation and cleaning.
• Comes standard with food tray, thickness control, gauge plate, and knife cover interlock.
• Optimal performance achieved with an enclosed and sealed high torque belt and pulley drive system.
• Optional blade removal tool sold separately.

Blakeslee Means Safety & Ease of Use

• Easy blade guard removal, with safety motor-disconnect.
• Removable carriage for easy cleaning.
• All removable parts are submersible for cleaning.

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Blakeslee Means More Choices

• Your choice of manual or automatic feed.
• Your choice of belt or gear driven.

Additional Options Include:

• Vegetable chute for bulk processing of vegetables.
• Fenced Carriage for extra capacity or simultaneous cutting of meat & cheese.